Fried chicken. A topic of hot commodity. It sparks controversies, grandiose emotions, and heated debates. Remember September 2021? Popeye’s versus KFC? People seem to go crazy for the delicacy that lies beneath a shell of crispy battered coating.
If you’re on campus this semester and have walked past Boston University’s College of Communication, you might have seen a big, red food truck. At the beginning of the year, Chick-fil-A began parking...
As Boston University gears up to reopen campus this Fall, many restaurants on and around campus also hope to resume regular business. We’ve compiled a few to keep in mind when planning weekend outings or relaxation time between classes.
In light of the racial and societal strains that recent events have augmented, as well as the added pressure of the COVID-19 pandemic and its consequences, here are several Boston-based Black-owned businesses and creators to check out.
