Today on East to West, we cover a boycott on in-person BU Library services, anti-Asian racism on campus, the donation of the brain of former NFL wide receiver Vincent Jackson to the Boston University...
If you’re on campus this semester and have walked past Boston University’s College of Communication, you might have seen a big, red food truck. At the beginning of the year, Chick-fil-A began parking...
On most sunny days, a line of students file out onto the College of Communication lawn as they wait to purchase lunch from a food truck. Wafts of the cooking food notify people near the area where the truck is located.
Serving as an alternative to dining halls on campus, food trucks at Boston University are a popular choice for students and faculty to grab a bite to eat during the day, whether it’s slices from...
As I walked toward the Fan Boy Food Truck location in South Campus, my stomach and my mind were telling me two things.
My mind was firmly convinced that Boston University’s new food truck would be mediocre,...
Irene Li, co-owner of the popular Boston food truck Mei Mei Street Kitchen, has big plans for the future: She wants to open the first brick-and-mortar Mei Mei restaurant together with her siblings...
One of Boston’s own food trucks placed third out of 18 nominees in a nationwide competition held by Mobile Cuisine to select the Rookie Food Truck of 2012.
Mei Mei Street Kitchen, owned by siblings...
